Frequently Asked Questions - Oyster & Wine Bar

Question 1

Where is Oyster & Wine Bar located?

Accepted Answer

As one of the most innovative bars in Kowloon (HK), Oyster & Wine Bar awaits you in the heart of Nathan Road, near the Tsim Sha Tsui Waterfront Park. Located on the 18th floor, our eatery is the social anchor of the Sheraton Hong Kong Hotel & Towers.

Question 2

What kind of oysters do you serve?

Accepted Answer

Our restaurant specializes in seafood and we’re happy to offer a wide selection of fresh oysters from various international waters, prepared in different ways.

Question 3

What are the opening hours?

Accepted Answer

Oyster & Wine Bar is open daily, for lunch (from 12:00 to 15:00) and dinner (from 18:30 to 23:00). We suggest you book the Seafood Sunday Brunch experience for a memorable weekend.

Question 4

Is there a corkage fee?

Accepted Answer

Yes, there is. A corkage fee usually applies for bottles brought into the restaurant. Please always ask our team for additional information or current rates.

Question 5

Is the restaurant family-friendly?

Accepted Answer

Absolutely! Oyster & Wine Bar loves families. However, our ambience is mostly tailored for an adult audience.

Question 6

Do you offer non-seafood dishes?

Accepted Answer

Of course! Oyster & Wine Bar offers a wide variety of non-seafood dishes, from prime cuts to vegan-friendly options and international recipes to guarantee a flawless experience to everyone.

Question 7

Do I need to make a reservation?

Accepted Answer

Booking a table is not mandatory, but highly recommended during weekends and peak season to ensure every guest is satisfied with their table location and can totally enjoy the Victoria Harbour view.

Question 8

Can I ask for a window table?

Accepted Answer

Yes, you can. A window table is one of our most requested spots. However, tables are assigned based on availability, with priority given to those who made a reservation in advance.

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